"Our three-day interactive tours chase America's signature dishes across the map, stalking the best expositions of the land's bounty from church basements and home kitchens to humble roadside cafes and white-tableclothed bistros. Every tour features commentary from respected scholars and hands-on workshops. We aim to craft tours which are fun, convivial, educational and inspirational."
The next trip gets to the bottom of Kentucky bourbon. Check it out!
2 comments:
Hi, Lisa. I think I found a blog you'll love--it's at blog.sarahlaurence.com. Her latest posting is about a farmer's market in Maine. I hope you're enjoying Buffalo!
Here's another blog for you--it's by someone I visit regularly about gardening, but I failed to notice until this morning that she also has a food blog: http://tangledbranches.com/food/blog/
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